CUISINE FOR A CAUSE: MARYLAND

Cuisine for a Cause: Maryland is an original fundraising event that brings together several of the area’s top chefs and caterers to offer our guests a true taste of Maryland.

Celebrate those who have paved the way to liver health while you unleash your inner “foodie” and experience a distinct evening of dining while helping to fund the research, education, and advocacy efforts of the American Liver Foundation, a 501(c)(3) national, voluntary health organization, to promote education, advocacy, support services and research for the prevention, treatment and cure of liver disease.

Event Details

EVENT DATE: September 18, 2019
TIME: 6:00- 9:00 PM
LOCATION: Gertrude’s Restaurant
Baltimore Museum of Art
10 Art Museum Drive
Baltimore, MD 21218

OUR NATIONAL SPONSORS